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Vol 8, No 2 (2018) Pengaruh waktu hidrolisis dan konsentrasi HCl terhadap karakteristik pati termodifikasi dari bengkuang (Pachyrrhizus erosus) Abstract
Gustri Yeni, S Silfia, Wilsa Hermianti, Tri Wahyuningsih
 
Vol 10, No 1 (2020) Pengaruh hidrolisis menggunakan asam sulfat pada karakteristik micro-fibrillated cellulose (MFC) dari serat tandan kosong kelapa sawit (TKKS) sebagai agen nukleasi Abstract
Agustina Arianita Cahyaningtyas, Bunda Amalia, Evana Yuanita, Rizka Karima, Tiara Mailisa, Bumiarto Nugroho Jati
 
Vol 8, No 2 (2018) Penggunaan katalis homogen dan heterogen pada proses hidrolisis pati umbi singkong karet menjadi glukosa Abstract
Erti Praputri, Elmi Sundari, F Firdaus, S Sofyan
 
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